Are you looking for a way to serve exceptional quality sourdough pizza without needing skilled labour?
With skilled labour increasingly difficult to find, we have developed these part-baked sourdough pizza bases that offer you a really simple solution to serving your customers great quality pizza that anyone can prepare and serve.
Designed to work in any oven, you can have a freshly baked pizza prepared and ready to serve to your customer within just 3 minutes. Just top with sauce, cheese and toppings and bake for 2-3 minutes.
This product also offers a perfect solution to serving stunning quality garlic breads. If you are using dough balls for your pizzas, these bases can be used just for garlic bread to reduce pressure on the kitchen and serve garlic bread starters more quickly.
- Super simple way to instantly increase your food sales with no extra investment in equipment or training
- Easy way to serve a highly profitable and consistently best selling menu item without needing skilled labour
- Offer your customers a great tasting product guaranteed to get them coming back for more
- Perfect for offering an add on takeaway option to generate extra revenue.
Made with a 48 hour fermented dough which is then individually hand pressed before being topped with sauce, baked and blast frozen for maximum product quality.
Don’t miss out on this highly popular and profitable menu option. Contact us to find out more.